menu

yucca fries

yucca root fries served with cilantro garlic sauce

$8

balsamic brussel sprouts

flash fried brussel sprouts tossed in a red wine balsamic reduction

$10

coconut calamari

fried coconut calamari dusted with our salt and pepper mixture and served over fresh arugula salad with lemon herb sauce

$15

tex eggroll

crispy cassava tortilla filled with black lentils, kale, roasted red bell pepper, vegan cheddar, and cilantro

$16

coconut ceviche

coconut meat • red bell pepper • red onion • cilantro • avocado • plantain chips

$15

margarita

tomatoes, vegan mozzarella, fresh basil on half moon gluten free pizza crust

$13

formaggi

vegan parmesan and mozzarella on oil based gluten free crust

$12

verde supreme

broccolini, kale, brussel sprouts, red bell pepper, shallots, herb tomato sauce, and vegan mozzarella on half moon gluten free pizza crust

$16

k-seoul

sautéed maitake shrooms, vegan mozzarella, korean bbq sauce, fresno chili pepper, shallots, cilantro on half moon gluten free pizza crust

$16

butternut kale

butternut squash, kale, artichoke, maitake, vegan mozzarella on half moon gluten free pizza crust

$15

buffalo jack

buffalo grilled jackfruit with cheddar and mozzarella cheese blend, topped with arugula and poblano ranch on gfree crust

$15

kale caesar

lacinato kale, little gem, and capers tossed in vegan caesar dressing topped with millet croutons and vegan parmesan

$14

korean bbq tacos

maitake mushrooms tossed in a korean sauce topped with arugula, microgreens, tomato, cilantro, red onion, kale kimchi served in a cassava tortilla

$16

plantain nachos

crispy plantains topped with chipotle coconut queso, hibiscus & sunflower ground crumbles, avocado, tomato, red onion, cilantro, and cashew sour cream.

$18

the lioness

lions mane crab cake, with charred tomato and red onion, roasted red bell pepper, living lettuce with parsley aioli on gluten free bun

$18

grand puebla

al pastor jackfruit, pickled mango, purple cabbage slaw, and chipotle mayo on gfree bun

$16

prima penne

gluten free penne with cherry tomatoes, asparagus, broccolini, garlic, capers and white wine lemon sauce

$18

rasta pasta

gluten free penne pasta with red bell pepper, broccolini, carrots, brussel sprouts, in jerk cream sauce

$18

maitake chimichurri

quinoa crusted maitake mushroom with chimichurri sauce over millet with grilled asparagus

$24

oyster mushroom marsala

lightly breaded oyster mushroom in marsala sauce, served with twice cooked purple potatoes, and grilled broccolini

$24